Firing up the grill for a cookout with friends and family is a favorite pastime. Unknowingly, you may make some grilling mistakes that could harm your health.
Fortunately, you can do a few things to protect yourself and those you love. Here are ten ways grilling can harm your health and how to prevent it.
Cooking some meats at high temperatures creates chemical carcinogens. These toxic carcinogens cause cancer. The type of meat you’re grilling, how long you grill it, and the grill temperature determines how much and what kind of carcinogens accumulate.
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