A one-ounce serving of pistachios contains the following:• Calories: 159 • Carbs: 8 grams • Fiber: 3 grams • Protein: 6 grams • Fat: 13 grams (90% are unsaturated fats) • Potassium: 6% of the Reference Daily Intake (RDI) • Phosphorus: 11% of the RDI • Vitamin B6: 28% of the RDI • Thiamine: 21% of the RDI • Copper: 41% of the RDI • Manganese: 15% of the RDIA one-ounce serving of almonds offers these nutrients:• Fiber: 3.5 grams • Protein: 6 grams • Fat: 14 grams (9 of which are monounsaturated) • Vitamin E: 37% of the RDI • Manganese: 32% of the RDI • Magnesium: 20% of the RDI • They also contain a decent amount of copper, vitamin B2 (riboflavin), and phosphorusBoth almonds and pistachios contain tons of antioxidants and help lower blood pressure and cholesterol levels as well.Finally, dark chocolate (70-85% cacao) is also a powerhouse of nutrients, with a 100-gram bar containing the following:• 11 grams of fiber • 67% of the RDI for iron • 58% of the RDI for magnesium • 89% of the RDI for copper • 98% of the RDI for manganese • It also has lots of potassium, phosphorus, zinc, and seleniumAdditionally, dark chocolate may reduce the risk of heart disease due to high antioxidant levels.
The most prevalent antioxidants include polyphenols, flavanols, and catechins, among others. One study actually showed that cocoa and dark chocolate had more antioxidants, polyphenols, and flavanols than any other fruits.
Researchers tested many others in the study, including blueberries and acai berries known for their antioxidant content.Now that you know a little about the ingredients’ health benefits let’s get to the recipes!You will love these treats.For each recipe, you’ll need an ice cream dish for serving, as well as a container or.
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